
🥗 Nutrition for the breastfeeding mother: what to eat and what to avoid?
Are you breastfeeding and wondering whether you need to adapt your diet? Spoiler: you don't need to revolutionize your plate, but certain foods can help (or hinder) you. Here's our guide to eating with peace of mind while breastfeeding.
1. What to encourage
✅ Nutrient-rich foods
- Protein: eggs, fish, lentils, white meat
- Good fats: avocado, olive oil, nuts, oily fish
- Complex carbohydrates: quinoa, brown rice, sweet potato
✅ Galactogenic foods (which can promote lactation)
- Fennel, fenugreek
- Brewer's yeast
- Oats
- Almonds
✅ Hydration ++
Drink 1.5 to 2L of water a day. Breastfeeding makes you thirsty: water, breastfeeding herbal teas, light soups, anything goes.
2. What to limit or monitor
⚠️ Caffeine and theine
- Max 2-3 cups per day
- Passes into breast milk → may disturb baby's sleep
⚠️ Alcohol
- To be avoided whenever possible
- Otherwise, wait 2-3 hours after consumption before breast-feeding.
⚠️ Certain fish (mercury)
- Limit bluefin tuna, swordfish or pike
- Prefers salmon, mackerel, sardines
⚠️ Very spicy or fermented foods
- Not dangerous, but some babies may be more sensitive
3. What about special diets?
Are you vegan or gluten-free? No problem, as long as you pay attention to your iron, B12, calcium, protein and omega-3 intake. Don't hesitate to ask a nutrition professional for advice.
Conclusion
Your body does an incredible job feeding your baby. It needs energy, gentleness and pleasure. Eat a variety of foods, listen to your body and trust yourself. And if you're ever in doubt, 23MaiParis is here to support you with kindness and useful resources.
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